Are you one to turn to pumpkin spice lattes once the air turns crisp and the leaves start changing colors?
I am too, however, I'm not really a coffee drinker and I usually feel ill after drinking most latte type drinks from coffee shops as they contain high amounts of sugar, caffeine and chemicals. I recently created this healthified version for Moga Moms and am very pleased because it also helps balance horomes!
And seriously, who doesn't need help with that these days?
Feel free to scroll down to make this drink right away so you can get cozied up, put on your slippers, snuggle in your comfy chair and read what I am about to tell you about balancing your hormones naturally.
Ok so first let's talk about what it should feel like to have balanced hormones:
Sound like you? Maybe some of it, but probably not all of it I bet. Most of us have some sort of hormonal imbalance (including men and women at all stages of life). Maybe this sounds more like you:
So why are we all walking around with these hormonal imbalances in the first place?
Well first we have to acknowledge that our planet is full of chemicals. Pesticides on our food, toxins in the air, chemicals in our drinking water. We slather ourselves in chemical laden beauty products and use toxic cleaners in our homes.
The toxins that we absorb through our skin, lungs and digestive tracts disrupt our hormones. They stress our bodies. Hectic jobs and our never ending to do lists also stress out our bodies and throw them out of whack. Something else throwing our bodies out of whack? Birth control pills. BC pills create hormonal imbalances, especially for women who have been on them for years. The hormones in BC pills (as well as hormones for HRT) end up in our water supply so people who aren't taking them are still unknowingly absorbing them.
Something to note: when I talk about hormones I'm not just talking about estrogen, progesterone and testosterone. We have many different hormones in our bodies interacting with each other and keeping things regular (or trying to). Reproductive, adrenal, intestinal, digestive, thyroid and liver hormones are all working in your body.
But one of the hormones that really gets thrown out of whack is estrogen. Have you heard of estrogen dominance?
Estrogen dominance happens because of a number of different environmental factors including pesticides, chemicals in the air, hormones in meat, petrochemical compounds found in consumer products (think shampoo, makeup, lotion, etc.), car exhaust, plastics, industrial solvents, estrogen from urine of women taking HRT and birth control pills, stress, obesity, caffeine, deficiency of nutrients B6, folate and magnesium among many other things.
Symptoms that may signal an estrogen imbalance are: heavy bleeding during periods, clotting, fibroids, swollen or tender breasts, endometriosis or painful periods, abnormal pap smears, PMS, mood swings, trouble sleeping, memory issues, cold hands or feet and hair loss.
If you are estrogen dominant or believe you have any kind of a hormonal imbalance you need to consume foods that support balanced hormones and foods that help detox excess hormones.
Before we discuss what kinds of foods these might be, there is one other thing to note. Sometimes our own hormones can act as toxins as well.
Let's take adrenaline for example. We pump out adrenaline when we become stressed. Have you heard of fight or flight? If we were to encounter a bear in the woods we would make adrenaline to either fight the bear of flee. Once the danger has passed our body should be able to stop making the adrenaline. But because we are living in a world where we are stressed out all the time our body doesn't stop making adrenaline. So whether it is a bear you are encountering or the demands of everyday life, our bodies are all having trouble shutting the adrenaline production off. When our body can't shut adrenaline production off it becomes a toxin that our body has to try to get rid of.
So what are we going to do about it? How are we going to balance our hormones naturally and start to feel better? How do we get more energy, lessen the PMS, sleep better, improve our appearance and have level emotions?
Let's start with some key foods. Cruciferous vegetables (broccoli, cauliflower, kale, cabbage, bok choy), fibre (specifically soluble fibre from apples, oatmeal and ground flax), bitter foods (dandelions, collard greens), sulfur rich foods (onions and garlic), green tea and fermented foods (kimchi, sauerkraut, tamari, sourdough) all help to improve the liver/digestive/intestinal organs to help with the detox of excess hormones. Sea vegetables help balance the thyroid which helps balance cholesterol leveles (related to healthy hormones) so ensure you are getting these as well.
Maca root powder and schizandra berry are very helpful with hormone balancing as is milk thistle. Maca tastes good when added to chocolatey foods or avocado (like a chocolate smoothie or guacamole) and schizandra berry is good with citrus. You can get milk thistle as a tea.
Lemon/ginger water in the morning helps to detox the body first thing and stimulate the digestive system. Infrared saunas, dry skin brushing and certain essential oils can help with detoxification of excess hormones. Activities that help release stress such as yoga and meditation, taking a hot bath or simply doing things that make you feel good can help release stress. Deep breathing also helps to release stress and promotes detoxification.
And how can you avoid hormonal imbalance in the first place? Try to limit your toxic exposure. Use natural beauty products, make your own household cleaners, eat certified organic foods and drink purified water.
Following these tips can help get your hormones back on track and get you feeling really good again. In the meantime, check out this steamer recipe below for a fall drink that feels good and is good for you too.
Pumpkin Pie Maca Steamer
1.5 cups plant based milk (almond, coconut, rice. etc.)
1/2 tsp maca root powder
1 tsp pumpkin pie spice
1/2 tsp coconut oil
2 Tbsp maple syrup (or more/less to taste)
1/2 tsp vanilla
Place all ingredients in a small saucepan. Bring to a simmer over medium low heat, whisking frequently. Remove from heat when milk starts to simmer. Pour in a mug and enjoy!
Love and light xo,
How often do you go on a "diet" only to fail a week later because you can't resist that sugary doughnut staring at you from the bakery counter? "Well I've cheated now, might as well just have another one" you say to yourself as you sadly eat the rest of the box.
Does this sound like you? Do you feel like a failure? Do you never seem to be able to complete a "diet"?
Well good news for you, because I don't believe in diets.
And I am about to tell you the secret of how to eat healthy but also indulge when you want to without creating negative consequences on your body and your mind.
It's called the 80/20 rule.
But first, let's talk about why I don't believe in diets.
They are not practical.
If you were on a diet and I were to ask you, "are you going to eat this way for the rest of your life?" what would you say? I am guessing you would say no.
Most diets have you doing some crazy things but when you can't sustain the diet anymore or you go off the diet the chances are pretty good that your "bad habits" will sneak back in and you will start eating the way you did before you went on your diet.
Let's take the Ketogenic Diet for example. The Keto Diet is a fad diet right now that has people restricting carbohydrates so that the body will turn fat into ketones to use as energy.
The problem is, we need carbohydrates. Carbohydrates are sugar (both simple carbs and complex carbs). Our body needs sugar to run and give us energy and supply sugar to our brains to function properly.
What happens when you aren't eating any carbs? You are eventually going to crave them because your body needs them to function (and you will probably crave the simple carbs a.k.a white sugar because it will give you the quickest boost of energy).
You can only burn fat to use as energy for so long.
Then your body will start losing muscle and you will experience fatigue and will eventually enter into starvation mode. Yes you might lose a lot of weight quickly (however the fat loss is most likely water loss), but you are doing long term damage to your body (especially your heart) in the process.
Let's not do that ok?
Instead lets talk about my 80/20 rule. It's simple. Focus on healthy eating 80% of the time and the other 20% indulge in the things you really enjoy eating.
When we are eating things that are good for our body 80% of the time they can handle 20% of naughty foods and be ok. It's when the scale is tipped more in favour of junk that our bodies struggle to process the junk foods.
I am a realist. I know that you go out for dinner. I know that you like to eat cookies while watching a movie on a Friday night. I know that sometimes you are too exhausted to cook and you order in pizza. I know that sometimes you stand in your pantry and sneak chocolate and hide from your kids when you're having a really bad day (wait, maybe that's just me?!).
I know all of this because despite being a nutritionist I am a human and a mom and I don't eat "perfectly" all the time. NO ONE DOES (not even the hippiest, plant loving, green juice drinking, vegan out there)!
If you're someone who has tried diet after diet and is constantly restricting yourself and depriving yourself of things you want, and then shaming yourself when you do eat those things, try it my way and see how you feel.
What I tell my clients is to focus on the healthy foods they are eating (fruits, vegetables, whole grains, nuts, seeds, beans, lentils, lean meats) rather than thinking about all the things they are "missing out" on. Add more of these healthy foods to your diet and you will notice there isn't as much room for the naughty foods. When your diet is mostly whole foods you can have chips or a slice of cake without it being detrimental to your health.
When you do get a big sugar craving, try eating a natural sugar first. Dates, fresh fruit, baked sweet potato, honey (natural sugars make amazing desserts, have you tried my raw vegan cheesecake?!). Chances are it's your body's way of telling you that you A: are not eating enough carbohydrate, B: that you aren't eating often enough (every 2-3hours) or c: both. Start to decipher when it's your body telling you it needs sugar for fuel and when it just wants to taste that cronut.
And for those of my women out there who are desperately trying to conceive, this applies to you too. You don't have to never look at sugar again, quit drinking alcohol for good, make disgusting green concoctions that you know are good for you but make you gag and be miserable. Indulging a bit here and there is not going to make your chances of conceiving go down, I promise.
The media has made healthy eating out to be super complicated, making people think they need to do crazy diets to achieve the goal they want (weight loss, clear skin, improved energy, etc.) and then when the diet doesn't work the person feels like they have failed. When really it is the media who has failed you.
I am here to tell you that it is simple. Eat plants, most of the time, enjoy a treat when you really want it and be happy. That's it :)
My Chocolate Almond Smoothie is an awesome drink for when you want a sweet fix but is made with all natural sugars. It tastes naughty but it is entirely nutritious.
Chocolate Almond Smoothie
1.5 frozen bananas
3 Medjool dates, pitted
2 Tbsp almond butter
2 Tbsp organic cocoa powder
1 1/4 cups almond milk
Place all ingredients in a blender and blend until smooth.
Love and Light xo,
I've had quite a few moms asking me lately for suggestions on what to feed their children. It seems like I am not the only one going through a picky eater stage. My daughter, Harlow, used to gobble up everything we gave her but now that she's nearing 3 years old she has opinions on what she likes and doesn't like. One of her new favourite sayings is "no, I don't like that" before she has even given it a try. It has definitely become frustrating.
The good thing though, is my daughter is a snack machine. She basically eats all day long. A friend recently told me that one of her friends doesn't let her children snack as she wants them to eat their meals.
I understand that you want your child to eat what you have prepared them at meal time. I get it. But it is SO important that children have multiple snacks throughout the day. Kids have a fast metabolism so they burn up what they eat quite quickly. They need to be fed frequently to keep their blood sugar levels stable. This helps keep their moods even, their brain focused and functioning and their energy up.
When children reach a certain age it can become a battle to get them to eat what you want. It is really important to remember that you are in control of what they eat at home but you cannot control how much they eat. They are their own beings with their own minds and willpower. We have to trust that if we are providing different healthy snack and meal options throughout the day they will get the nourishment they need. Their bodies are smart and they will crave what nutrients they need. Harlow went through an apple kick for about 6 months eating 2-3 apples a day. I'm sure there was some nutrient her body was missing and her body told her to get it from apples.
You've probably heard this before but you are the role model and you must lead by example. If you are eating a snickers bar you have to be prepared to share it with your child. If you don't want them eating a snickers bar then you have to not have them in the house (or be very sneaky where you hide it!). That is my rule. If I don't want my kid to eat it then I can't eat it. If your child sees you snacking on and enjoying kale chips or a big bowl of fruit then they are more likely to want to eat those too.
A good way to get your child to eat the things you prepare for them is to let them help make it. Harlow LOVES energy balls and part of the reason she loves them is because she gets to spend special time with mommy making them together and eating them in the process.
It is also EXTREMELY IMPORTANT to never use food as punishment or reward. For example, if your child doesn't want to eat their veggies at dinner PLEASE don't tell them they can't have dessert. It makes them think of their vegetables as boring and yucky and their sugar filled dessert as delicious. If you are going to make a dessert, make something that is delicious but also super healthy so when they don't want to eat what you've provided at dinner they will still be eating something healthy and filling for dessert (raw vegan cheesecake anyone?!).
Punishing or rewarding ("eat 3 more bites of broccoli and you can have ice cream") children with food creates an unhealthy relationship with food, giving more value to the reward food (aka the "unhealthy" food). It is an easy strategy in the short run, but in the long run it can increase the risk that a child (or adult later on) will emotionally eat. It also gives them a preference for junky, high fat high sugar foods and decreases their ability to regulate their food intake.
So what ARE some healthy snacks that aren't overly complicated to make? Check out my list below.
-Energy balls are fast and delicious and can be changed to suit your child's preferences. If your child has a nut allergy swap out the nuts for seeds or oats.
-Fruit salads using seasonal fruit.
-Overnight oats and chia puddings are great quick make ahead breakfast or snack ideas. You can easily sneak hemp seeds or chia seeds into them for added protein and minerals.
-Foods with dips! Harlow is more likely to eat something if she can dip it in something yummy. So tzatziki and baked pita chips or organic corn tortilla chips are great. Hummus and veggies sticks or flax crackers (we like Mary's brand). You can experiment with different beans/legumes (chickpeas or lentils or black beans and blend in veggies like roasted peppers or spinach).
-Try roasting things! Roasted chickpeas are DELICIOUS! We also love cutting up zucchini and rolling it in a mixture of parmesan and spices and baking it and then dipping it in hot sauce. You could also do the same with sweet potatoes or carrots.
-Try different cooked veggies with lots of butter or coconut oil (cooked broccoli, carrots, green beans) and I like to put Herbamare on Harlow’s (she LOVES it and makes her want to eat her veggies more).
-For a sweet treat you can also make vegan banana ice cream (frozen bananas blended in a food processor, add some toppings like coconut and nuts).
-Fruit smoothies (see my raspberry dreamsicle smoothie below) are easy and you can throw some greens and plant protein powder in there too if your child is totally opposed to vegetables. Smoothies can also easily become popsicles for hot summer days.
-Apple sandwiches. Cut an apple in half, smear it with peanut butter, add toppings (nuts, seeds, shredded coconut, mini chocolate chips, etc.). Kids love these because they can pick the toppings.
-Vegetable buns (takes a little more time to make these). I like the ones from greenkitchenstories.
-Whole grain tortillas (or use a big lettuce leaf) with hummus or other bean spread, veggies, sprouts, cheese, etc.
Keep offering the same foods too. It takes about 10 tries to change a child's taste buds. So if you are desperate for your child to like hummus, they might just like it the 10th time they eat it. Some kids are really sensitive to the different textures of food (that would be my husband) so trying healthy foods in different ways can get them eating the foods you want. For example if they don't like raw bananas try freezing them and making ice cream out of them, or adding them to smoothies or mashing them up and mixing into overnight soaked oats.
If you are struggling to get your kids to eat healthy or just need more ideas, feel free to send me a message. And mama, you're doing great!
Love and light xo,
If you're anything like me, you overindulge at Christmas. As a nutritionist I know I'm supposed to lead by example, and normally I eat a really healthy diet. But when the holidays role around and there are gingerbread cookies and salted chocolates everywhere, I tend to devour them. Yes, devour. I have a really big sweet tooth. If there is a plate of cookies can I have just one? No, no I cannot. I eat them all. This is a bit of a problem. Everyone has their thing, mine just happens to be sugar. It's something I work on regularly.
Here's the thing though. I know that I eat well at least 80% of the time. So my body can handle a little overindulgence at Christmas. It's when we eat junky foods for more than 20% of our diet that problems arise. Our liver can only handle so much and when we constantly abuse it with sugar, alcohol, greasy foods, chemicals, (and stress!) we cannot eliminate all those toxins. Our liver then becomes weak and can't do its job properly. And our body cannot keep our blood sugar stable (part of the liver's job). This shows up for us as being moody, tired, sluggish, achy and craving sweet foods all the time.
This also contributes to weakened adrenals which = unbalanced hormones. When the hormones are unbalanced the body becomes a bit of a disaster. Sleep problems, cycle issues, mood disturbances, poor digestion. You name it, sloppy hormones are probably behind it. That's why we need to keep our liver in good shape. Eat liver friendly foods on a regular basis like lemons, cruciferous vegetables, dandilion greens, collard greens and apples (just to name a few).
If you haven't already heard about my "Natural Fertility 90 Day Program" then I am excited to share it with you! The program works to balances the hormones and improve liver and digestive function which is key to helping you if you are trying to get pregnant (or merely thinking about it for the future). With it you get:
*28 day meal plan (focused around eating the right foods for each stage of your cycle)
*4 consultations with me
*handouts on making over your kitchen, cycle charting, hormone balancing foods and eating for each stage of your cycle
*food substitution lists
*full support from me and access to me anytime you have questions
*and SO MUCH MORE!
I am excited to say that it is still on sale until MONDAY DECEMBER 19th for $499 (regularly $649). This is SUCH a great program and might be just the thing you need to get pregnant!
For more info. click HERE
I'm also excited to announce I'll be launching another shorter program in January! For now I'm keeping it "under-wraps" but will be sharing more with you in the next few weeks. Stay tuned...
Now on to the recipe! Because (as all of you probably know) I love chocolate, I have made a beautiful, rich and decadent hot chocolate recipe. When I'm not drinking tea in the winter, my go-to "coffee date" with friends and family drink is hot chocolate. My husband told me that when he was a child he used to drink hot chocolate every morning for breakfast. Ummm, mom, why didn't we have this tradition?! I hope all of you enjoy my cup of Christmas and have a warm and beautiful holiday with your loved ones.
Love and light,
Cinnamon Spice Hot Chocolate
Vegan, Gluten Free
1.5 cups cashew milk (or other milk of choice)
30g organic dark, dairy free chocolate
1tbsp. organic cocoa powder
1/2 tsp cinnamon
2.5tbsp coconut sugar
1tsp maca (optional)
1. In a double boiler melt chocolate.
2. Bring milk to a simmer on stove.
3. Whisk melted chocolate into simmering milk.
4. Whisk all dry ingredients into milk/chocolate mix until no clumps remain (if the milk gets too hot the maca will not dissolve properly).
5. Adjust for sweetness.